Coconut Lemon Squares - cooking recipe

Ingredients

1/2 c. coconut
1 3/4 c. cracker crumbs
3/4 c. margarine
2 Tbsp. milk
1 tsp. baking powder
3/4 c. flour
1/2 c. sugar

Preparation

Mix dry ingredients.
Rub in margarine and add milk.
Put half of mixture in square pan and pour lemon filling over.
Then put remaining mixture on top.
Bake at 350\u00b0 for 30 minutes.