Autumn Fruit Cake - cooking recipe

Ingredients

1 box honey graham crackers
2 1/2 c. sugar
5 eggs
1 c. nuts
1 c. drained crushed pineapple
1 c. coconut
2 sticks butter

Preparation

Crush crackers and melt butter.
Add eggs, sugar, pineapple, coconut and cracker crumbs.
Put mixture in a greased pan, \"tube\", if you'd like.
Bake 1 1/2 hours at 350\u00b0.