Sweet Potato Casserole - cooking recipe

Ingredients

3 c. mashed sweet potatoes
2 eggs
1 c. sugar
1/2 stick margarine
1 c. milk
1 tsp. salt
1 tsp. vanilla

Preparation

Beat together all ingredients and pour into greased casserole. Top with 1 cup brown sugar, 1/2 cup plain flour, and 1 stick margarine mixed with pastry blender.
Sprinkle topping with chopped pecans to taste.
Bake at 350\u00b0 for 1/2 hour.