Apple Crisp(Serves 2) - cooking recipe

Ingredients

2 c. sliced, pared, cored baking apples
1/3 to 1/2 c. brown sugar, packed
1/4 c. flour
1/4 c. rolled oats
1/2 tsp. cinnamon
1/2 tsp. nutmeg
3 Tbsp. soft butter

Preparation

Heat oven to 350\u00b0.
Place apples in greased 9 x 5 x 3-inch loaf pan.
Blend remaining ingredients until crumbly.
Spread sugar-flour mixture over apples.