Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
3 c. flour
1 c. cooking oil
1 (16 oz.) can pumpkin
2 tsp. cinnamon
1 tsp. soda
1 tsp. salt
1 c. chopped pecans (optional)
1 c. raisins (optional)

Preparation

Mix real good and bake at 325\u00b0 in three 1 pound coffee cans until done.