Strawberry-Cream Squares - cooking recipe

Ingredients
    2 (3 oz.) pkg. strawberry-flavored gelatin
    2 c. boiling water
    2 (10 oz.) pkg. frozen strawberries
    1 (13 1/2 oz.) can crushed pineapple
    2 large ripe bananas, finely diced
    nuts
    1 c. dairy sour cream
Preparation
    Dissolve strawberry-flavored gelatin in boiling water.
    Add frozen strawberries.
    Stir until thawed.
    Add crushed pineapple and bananas (also nuts).
    Pour half into 8 x 8 x 2-inch pan or mold.
    Chill until firm.
    Spread evenly with dairy sour cream. Pour remaining gelatin atop.
    Chill until firm.

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