Buttermilk Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    1/2 Tbsp. soda
    1 c. buttermilk
    3 eggs
    3 c. flour
    1/4 Tbsp. salt
    1 Tbsp. vanilla
    1 c. Crisco
Preparation
    Put all ingredients, except buttermilk, in a bowl and mix well.
    Add buttermilk and beat 15 minutes on medium speed.
    Pour into well-greased pan and bake 1 hour and 20 minutes at 325\u00b0.

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