Chili Con Carne - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) can tomato sauce
1 (14 oz.) can red kidney beans
2 Tbsp. white vinegar
2 Tbsp. chili powder
2 Tbsp. instant minced onion
1/4 tsp. garlic salt

Preparation

Brown beef and drain.
Add all other ingredients.
Cover and simmer 45 minutes, stirring occasionally.
Serves 4.