Spicy Peach Nut Bread - cooking recipe

Ingredients

2 c. flour
2/3 c. sugar
1/4 tsp. ground cloves
2 Tbsp. softened butter
16 oz. can (2 c.) sliced peach halves, drained (reserve syrup)
2 eggs
1 c. chopped nuts

Preparation

Lightly spoon flour into measuring cup.
Blend ingredients at low speed until moistened.
Beat 2 minutes at medium speed, scraping bowl occasionally.
Pour in pan and bake 60 to 70 minutes at 350\u00b0.