Fresh Apple Cake - cooking recipe

Ingredients
    3 to 4 apples, peeled and chopped
    1 1/4 c. Wesson oil
    2 c. sugar
    2 eggs, well beaten
    3 c. flour
    1 c. chopped walnuts
    1 c. raisins
    1/4 tsp. cloves
    1 tsp. cinnamon
    1 tsp. baking soda
    1/2 tsp. salt
Preparation
    Combine all ingredients; mix well. Grease and flour Bundt cake pan. Bake 1 hour at 350\u00b0 or until done. Cool in pan.

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