Fresh Apple Cake - cooking recipe
Ingredients
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3 to 4 apples, peeled and chopped
1 1/4 c. Wesson oil
2 c. sugar
2 eggs, well beaten
3 c. flour
1 c. chopped walnuts
1 c. raisins
1/4 tsp. cloves
1 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
Preparation
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Combine all ingredients; mix well. Grease and flour Bundt cake pan. Bake 1 hour at 350\u00b0 or until done. Cool in pan.
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