Broccoli-Rice Casserole - cooking recipe

Ingredients
    1 c. water
    1 (10 oz.) pkg. chopped broccoli
    1/2 c. chopped onion
    1/2 stick margarine
    1 (10 oz.) can golden mushroom soup
    1 (8 oz.) jar Cheez Whiz
    1 1/2 to 2 c. cooked rice
Preparation
    Cook chopped broccoli in cup of water until tender; drain. Saute onions in margarine until tender.
    Add golden mushroom soup to broccoli and Cheez Whiz.
    Add cooked rice and onion; mix well. Place mixture in greased casserole dish.
    Bake in a 350\u00b0 oven for 30 minutes.
    Makes 6 to 8 servings.

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