Broccoli-Rice Casserole - cooking recipe
Ingredients
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1 c. water
1 (10 oz.) pkg. chopped broccoli
1/2 c. chopped onion
1/2 stick margarine
1 (10 oz.) can golden mushroom soup
1 (8 oz.) jar Cheez Whiz
1 1/2 to 2 c. cooked rice
Preparation
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Cook chopped broccoli in cup of water until tender; drain. Saute onions in margarine until tender.
Add golden mushroom soup to broccoli and Cheez Whiz.
Add cooked rice and onion; mix well. Place mixture in greased casserole dish.
Bake in a 350\u00b0 oven for 30 minutes.
Makes 6 to 8 servings.
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