Crockpot Macaroni & Cheese - cooking recipe

Ingredients

16 oz elbow macaroni
1 can evaporated milk
1 stick butter
2 cans cheese soup
2 cups milk
6 cups cheddar cheese
salt and pepper

Preparation

Cook macaroni 7 minutes, drain.
Mix all ingredients except 3 cups cheese into large crock pot.
Sprinkle remaining cheese on top.
Cook on low for 4 hours.
Stir before serving.