Berry Cobbler - cooking recipe

Ingredients

1 2/3 c. flour, sifted
2 tsp. baking powder
3/4 c. granulated sugar
3/4 tsp. salt
1 cube butter, melted
1 1/3 c. milk
6 c. berries
1 c. granulated sugar
1 c. water
3 Tbsp. butter

Preparation

Sift flour, sugar, baking powder and salt together in bowl. Add milk and melted butter; stir until smooth.
Spread batter over bottom of buttered 9 x 13 x 2-inch baking dish.
Sprinkle berries over batter.
Combine water, sugar and remaining butter in saucepan; bring to a boil.
Pour mixture over berries.
Bake at 400\u00b0 for 45 minutes, or until nicely browned.
Serve warm with vanilla ice cream.