Kraut Salad - cooking recipe

Ingredients

1 large can kraut, drained
1 small jar pimento, chopped
1 c. celery, chopped
1/2 c. onion, chopped
1 tsp. dill seed
1 c. sugar
1/2 c. vinegar
1/4 c. oil
black pepper

Preparation

Boil sugar and vinegar.
Let cool.
Mix all together.
Add 1/4 cup oil.