Hot Fudge Pudding - cooking recipe

Ingredients
    1 c. flour
    2 tsp. baking powder
    1/4 tsp. salt
    3/4 c. sugar
    2 Tbsp. cocoa
    1/2 c. milk
    2 Tbsp. margarine, melted
    1 c. brown sugar
    1/4 c. cocoa
    1 3/4 c. hot water
Preparation
    Sift the first 5 ingredients together into a bowl.
    Stir in milk and melted margarine.
    Spread into a 9-inch pan.
    Sprinkle with mixture of brown sugar and remaining cocoa.
    Pour over entire batter the hot water.
    Bake at 350\u00b0 for 45 minutes.

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