Ginger'S Spiced Tea - cooking recipe

Ingredients
    1 (1 lb. 11 oz.) jar Tang
    1/2 (2 qt. size) pkg. presweetened lemonade Kool-Aid
    1 1/2 c. instant tea
    1 c. sugar
    1/2 tsp. cloves
    1/2 tsp. cinnamon
Preparation
    Mix all ingredients together thoroughly and store in an airtight container.
    To prepare tea, place 1 or 2 teaspoons of the mix in a cup or mug and add boiling water.
    Stir and serve.

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