Banana Nut Bread - cooking recipe

Ingredients

1/2 c. vegetable oil
1 c. sugar
2 beaten eggs
3 bananas, mashed to a pulp
2 c. sifted flour
1 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. milk
1/2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Beat oil and sugar together.
Add eggs and bananas; beat well. Sift together flour, soda, baking powder and salt.
Add to first mixture with milk and vanilla; beat well.
Stir in nuts.
Bake in a 9 x 5 x 3-inch pan (greased and floured).
Bake at 350\u00b0 for an hour.