Ingredients
-
2 egg whites (room temperature)
2/3 c. sugar
1 c. chopped nuts
1 c. chocolate chips
Preparation
-
Preheat oven to 350\u00b0 and take out one oven rack.
Beat egg whites until foamy.
Add sugar and beat until stiff (like meringue).
Fold in nuts and chips.
Place 1 layer of foil on rack, then drop cookies by the teaspoonful onto foil covered rack. Place rack back in the oven.
Turn oven off!
Leave overnight. Do not open oven!!!!!
Leave a comment