Egg White Cookies - cooking recipe

Ingredients
    2 c. pecans
    1 egg white
    2/3 c. brown sugar
    1/2 tsp. vanilla
Preparation
    Beat egg white stiff; add sugar, vanilla and pecans.
    Cover pecans good; form into small cookies and place on ungreased cookie sheet.
    Bake at 250\u00b0 for 30 minutes.
    Turn oven off and leave cookies in oven for 30 more minutes.

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