Seven Layer Cookies - cooking recipe

Ingredients

1/2 stick margarine
1 cup graham cracker crumbs (I use 1 package and crush)
1 can flaked coconut
1 6 oz. package milk chocolate
1 6 oz. package butterscotch chips
1 cup chopped nuts
1 can Eagle Brand Milk

Preparation

Melt margarine in 9 X 13 baking pan.
Add graham crackers.
Mix and pat down.
Add ingredients in layers in order listed.
Bake at 350 for about 20 minutes.
Let cool in pan and cut into squares.