Elderberry Pie - cooking recipe

Ingredients

3/4 c. elderberries
1 heaping Tbsp. flour
1 c. cream
1 c. sugar
pinch of salt

Preparation

Put the elderberries in unbaked pie crust.
Mix together the remaining ingredients; put over the berries.
Bake at 350\u00b0 to 400\u00b0.