Diabetic Cake - cooking recipe
Ingredients
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2 c. water
2 c. raisins
1 c. unsweetened applesauce
2 eggs
2 tsp. liquid sweetener
3/4 c. cooking oil
1 tsp. baking soda
2 c. flour
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
1 1/2 tsp. vanilla
Preparation
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Cook the raisins in water until all the water is absorbed. One at a time, add applesauce, eggs, sweetener, oil and vanilla and mix well.
In separate dish, mix all dry ingredients, then add this to applesauce mixture.
Mix well.
Batter will be thin.
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