Simple Pound Cake - cooking recipe

Ingredients

8 eggs
2 1/2 c. sugar
2 c. plain flour
1 c. Wesson oil
2 tsp. flavoring (of your choice)

Preparation

Beat eggs well; add sugar and mix well.
Add flour; mix well. Add oil and flavorings and beat well.
Bake 1 hour at 325\u00b0.
Cool.