Zucchini Bread - cooking recipe

Ingredients

2 c. diced zucchini
3 eggs
3 c. sugar
1 c. Wesson oil
1 Tbsp. vanilla
3 c. flour
1 tsp. baking soda
1 Tbsp. cinnamon
1/4 tsp. baking powder
1 tsp. salt

Preparation

Mix first 5 ingredients in blender.
Pour blended mixture into mixing bowl and add remaining ingredients.
Nuts or raisins may be added.
Pour into 2 greased loaf pans.
Sprinkle tops with sugar and cinnamon mixture.
Bake at 350\u00b0 for 60 minutes.
Freezes well.