Reubens - cooking recipe

Ingredients

corned beef, thinly sliced
rye bread
Thousand Island dressing
Bavarian sauerkraut, drained
sliced cheese (Swiss or Cheddar)
mustard

Preparation

Put dressing on both sides of bread.
Add sauerkraut, corned beef, mustard and slices of cheese.
Put under broiler and toast until brown.