Spaghetti - cooking recipe

Ingredients

1 lb. hamburger
1 can tomato soup
1/3 lb. spaghetti noodles
1 onion, chopped
1 glove garlic, minced

Preparation

Fry hamburger until brown.
Add garlic and chopped onion. Brown.
Add 1 can tomato soup plus 2 cans water.
Bring to a boil, at least 10 minutes.
Add cooked spaghetti and stir or pour over cooked spaghetti.
Serves 3 to 4.