Chocolate Cake - cooking recipe

Ingredients

1 egg
1/4 tsp. salt
1 c. milk with 1 tsp. soda stirred in
1 1/2 c. sifted flour
1/3 c. cocoa or carob powder
1 c. white sugar
1/2 c. melted shortening or cooking oil
1 tsp. vanilla

Preparation

Beat first 6 ingredients together.
Add shortening or oil and vanilla and beat well.
Bake at 350\u00b0 for 30 minutes.