Banana Nut Muffins - cooking recipe

Ingredients
    1 1/2 c. all-purpose flour
    1 c. oats
    1/2 c. granulated sugar
    2 tsp. baking powder
    1/2 tsp. baking soda
    1/4 tsp. salt
    1/4 tsp. cinnamon
    1 egg
    1/2 c. mashed ripe banana (1 medium)
    3/4 c. milk
    1/3 c. vegetable oil
Preparation
    In large bowl, stir together dry ingredients; set aside.
    In small bowl, mix egg, banana, milk and oil.
    Add liquid mixture all at once to dry ingredients, stirring just until moistened.
    Spoon batter into greased muffin cups 2/3 full.
    Bake in a 375\u00b0 oven for 15 to 18 minutes.
    Makes 1 dozen muffins.

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