Banana Nut Muffins - cooking recipe
Ingredients
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1 1/2 c. all-purpose flour
1 c. oats
1/2 c. granulated sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. cinnamon
1 egg
1/2 c. mashed ripe banana (1 medium)
3/4 c. milk
1/3 c. vegetable oil
Preparation
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In large bowl, stir together dry ingredients; set aside.
In small bowl, mix egg, banana, milk and oil.
Add liquid mixture all at once to dry ingredients, stirring just until moistened.
Spoon batter into greased muffin cups 2/3 full.
Bake in a 375\u00b0 oven for 15 to 18 minutes.
Makes 1 dozen muffins.
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