Fried Shrimp - cooking recipe

Ingredients

2 lbs. fresh shrimp
2 c. butter milk
flour

Preparation

De-head, peel and devein shrimp.
Rinse and drain well. Place 2 c. butter milk in bowl.
Put 2 c. flour on wax paper.
Let shrimp soak in milk for 20 minutes.
Dip in flour and then deep fry until golden brown.