Pumpkin Bread - cooking recipe

Ingredients

3 1/3 c. flour
3 c. sugar
2 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. salt
2 c. pumpkin
4 eggs
3/4 c. water
1/2 c. chopped nuts

Preparation

Mix dry ingredients thoroughly.
Add remaining ingredients and mix well.
Place in 3 small greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour.
Makes 3 small loaves.
Yield:
30 to 35 servings.