Cheese Chicken Casserole - cooking recipe

Ingredients

4 boneless chicken breasts
1 pkg. chopped broccoli
1 pkg. chicken flavored Stove Top stuffing
1 small container Velveeta cheese
1 can cream of mushroom soup
1 1/2 c. cooked rice

Preparation

Cook chicken, broccoli, stuffing and rice.
Heat oven to 350\u00b0. First place stuffing in a 9 x 13-inch dish.
Place diced chicken and put slices of Velveeta over chicken.
Mix together broccoli, soup and rice and place over chicken and cheese.
Add more Velveeta over the top of the casserole and cook at 350\u00b0 for 30 minutes.