Kay'S Rice Broccoli - cooking recipe

Ingredients

1 c. cooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 large frozen broccoli flowerets
1 large Cheez Whiz

Preparation

Cook 2 cups water and 1 cup rice for 20 minutes (not instant, regular rice).
Mix mushroom soup and chicken soup together. Thaw broccoli.
Layer rice, soups, broccoli and top with Cheez Whiz. Use lasagna type pan. Cook 1 hour at 350\u00b0.