Crockpot Deer Meat Stew - cooking recipe

Ingredients

5 to 8 lbs. deer meat
1 large onion chopped
2 white potatoes peeled and chopped
2 carrots peeled and chopped
1 can cream of chicken or mushroom soup
2 cans beef broth
1/2 tsp. garlic minced
4 strips of bacon cut in half
salt and pepper to taste

Preparation

Add all the ingredients place in crockpot.
Cook on low for 8 to 10 hours.
Stir occasionally.