See'S Fudge - cooking recipe

Ingredients

4 c. sugar
1 c. evaporated milk
3 pkg. chocolate chips (large)
24 marshmallows (large)
1/2 lb. butter
2 tsp. vanilla
1 to 3 c. nuts

Preparation

Boil sugar and milk together for 11 minutes.
Turn out fire and add chocolate chips, marshmallows, butter and vanilla.
When all is melted, add nuts as desired and beat.
Spoon into mounds on wax paper or into greased cake pan and cut into squares.