Heavenly Rolls - cooking recipe

Ingredients

1/2 c. shortening
1/4 c. sugar
1/2 c. boiling water
1 pkg. yeast
1/2 c. lukewarm water
1 egg
1 tsp. salt
3 to 4 c. flour

Preparation

Cream together shortening and sugar, then add boiling water; set aside and allow to cool.
In a small bowl, dissolve the yeast with warm water; add this to cool mixture and beat together.
Add egg and salt and beat into mixture.
Add enough flour to form a soft dough, but not runny dough.