Rich Baked Beans - cooking recipe

Ingredients

2 (28 oz.) cans pork and beans
1 lb. onions
2 lb. bacon (economy)
1/2 c. brown sugar
1/4 c. mustard
2 oz. Cane Patch syrup
1/2 c. catsup

Preparation

Use Dutch oven if not cooking on reflector oven for foil cooking.