Ingredients
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4 eggs
1 c. sugar
2 Tbsp. vanilla (pure)
1/2 pt. whipping cream
1/4 tsp. salt
2 cans Eagle Brand milk
Preparation
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Mix the first 5 ingredients with mixer until well blended. Add the milk and mix well.
Pour into ice cream freezer and fill with milk; chill.
Prepare according to freezer manufacturer's instructions.
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