Peanut Butter Cups - cooking recipe

Ingredients
    1 stick oleo, melted
    1 1/2 c. graham cracker crumbs
    2 c. powdered sugar
    1 1/2 c. chunky peanut butter
    6 Hershey bars
Preparation
    Mix ingredients except Hershey bars and press into a 9 x 13-inch cake pan.
    Melt Hershey bars over double boiler and spread over peanut butter mixture.

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