Peanut Butter Cups - cooking recipe
Ingredients
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1 stick oleo, melted
1 1/2 c. graham cracker crumbs
2 c. powdered sugar
1 1/2 c. chunky peanut butter
6 Hershey bars
Preparation
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Mix ingredients except Hershey bars and press into a 9 x 13-inch cake pan.
Melt Hershey bars over double boiler and spread over peanut butter mixture.
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