Sante Fe Soup - cooking recipe
Ingredients
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2 lb. ground beef
1 large onion chopped
1 16 oz. can black beans
2 pkg. dry ranch dressing
2 pkg. dry taco seasoning
1 16 oz. bag frozen corn
1 16 oz. can pinto beans 1 16 oz. can kidney beans
1 14 oz. can diced tomatoes
1 14 oz. can Ro-Tel brand tomatoes
2 c. water
Preparation
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Brown ground beef, drain or rinse off excess fat.
Add remaining ingredients.
Simmer at least 30 minutes.
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