Sante Fe Soup - cooking recipe

Ingredients
    2 lb. ground beef
    1 large onion chopped
    1 16 oz. can black beans
    2 pkg. dry ranch dressing
    2 pkg. dry taco seasoning
    1 16 oz. bag frozen corn
    1 16 oz. can pinto beans 1 16 oz. can kidney beans
    1 14 oz. can diced tomatoes
    1 14 oz. can Ro-Tel brand tomatoes
    2 c. water
Preparation
    Brown ground beef, drain or rinse off excess fat.
    Add remaining ingredients.
    Simmer at least 30 minutes.

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