Hash Brown Casserole - cooking recipe

Ingredients

2 lb. pkg. hash browns
1/2 c. onion
5 c. Cheddar cheese
1 pt. sour cream
1 can celery soup
1 can chicken soup
1/2 c. margarine
2 c. crushed corn flakes

Preparation

Bake at 350\u00b0 for about 1/2 hour or until heated through and cheese is melted.