Beefy Baked Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 (28 oz.) can pork and beans
1 to 2 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
1/4 tsp. hot sauce
1/2 c. catsup
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cook beef and onions until brown, stirring to crumble the meat.
Drain.
Combine the meat mixture with the remaining ingredients.
Stir well and pour into 1 1/2-quart casserole dish. Bake, uncovered, 30 minutes in 350\u00b0 oven.