White Icing - cooking recipe
Ingredients
-
1/2 c. Crisco
1/2 c. margarine or butter
1 c. granulated sugar
3/4 c. milk
1 tsp. vanilla
Preparation
-
Beat Crisco and butter or margarine.
Alternate warm milk, sugar and vanilla until thick for spreading.
Delicious on devil's food cake.
Leave a comment