Spaghetti - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. chopped onion
    1/4 c. chopped sweet pepper
    1 can cream of mushroom soup
    1 can tomato soup
    1 c. cut up cheese
    1 (7 oz.) box bite-size spaghetti
Preparation
    Brown meat and onions, cook spaghetti.
    Mix everything together after you have drained the meat and onions.
    Put in the oven and bake at 350 until done.
    Usually takes about an hour or a little longer.

Leave a comment