Mama'S Pound Cake - cooking recipe

Ingredients

3 sticks margarine (room temperature)
6 eggs
1 box confectioners sugar
2 1/2 c. flour
1 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Cream sugar and butter, add eggs, 1 at a time.
Add flour and flavoring. Don't overbeat.
Put in greased tube pan.
Bake 1 hour at 350\u00b0.