Ingredients
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3 c. warm water
1 1/2 Tbsp. yeast
1 1/2 Tbsp. olive oil
dash of salt
flour
Preparation
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Mix ingredients and add in flour until sticky to touch.
Let rise in warm place.
Grease pans.
Pour dough in pans and pat down with olive oil.
Bake at 450\u00b0 for 15 to 20 minutes.
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