Orange Salad - cooking recipe

Ingredients

1 c. milk
16 large marshmallows
1 pkg. jello (orange or lemon)
1 pt. whipping cream
12 oz. can crushed pineapple
3 oz. cream cheese

Preparation

In a double boiler, dissolve marshmallows in milk.
Add one package Jell-O, orange or lemon.
Let cool.
Mix cream cheese in crushed pineapple, drained.
Add Jell-O and let cool.
Whip one-half pint whipping cream and add to Jell-O.
Refrigerate to congeal.