Hamburger Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef or turkey
    1 large bag Tater Tots
    1 bag frozen corn
    4 cans cream of mushroom soup
    1 small onion, chopped
Preparation
    Brown onion and ground beef; drain grease.
    Layer in a 9 x 13-inch dish:
    first put frozen Tater Tots, then one can of soup, spread ground beef and onions, add another layer of soup, sprinkle corn over that and then spread last 2 cans of soup.
    Sprinkle with bread crumbs or paprika, if desired.

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