Hamburger Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef or turkey
1 large bag Tater Tots
1 bag frozen corn
4 cans cream of mushroom soup
1 small onion, chopped
Preparation
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Brown onion and ground beef; drain grease.
Layer in a 9 x 13-inch dish:
first put frozen Tater Tots, then one can of soup, spread ground beef and onions, add another layer of soup, sprinkle corn over that and then spread last 2 cans of soup.
Sprinkle with bread crumbs or paprika, if desired.
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