Garlic Potatoes - cooking recipe

Ingredients

6 medium potatoes
garlic salt
2 Tbsp. butter

Preparation

Cut potatoes into crosswise slices 1/8-inch thick.
Sprinkle with garlic salt lightly.
Add 2 tablespoons butter and bake in a tightly covered dish for 1 1/2 hours at 350\u00b0.
No water required.