Green Tomato Relish - cooking recipe

Ingredients

4 c. ground onions
4 c. ground cabbage
4 c. ground green tomatoes
12 sweet green peppers
3 red sweet peppers
1/2 c. salt
6 c. sugar
2 Tbsp. celery seed
1 tsp. turmeric
4 c. cider vinegar
ground hot pepper to taste

Preparation

Grind vegetables, using coarse blade.
Sprinkle with salt; let stand overnight.
Rinse and drain.
Add all other ingredients. Heat to boiling; simmer 3 minutes.
Seal in hot jars.
Makes 8 or 9 pints.