Raisin Nut Pie - cooking recipe

Ingredients

3 slightly beaten eggs
??? c. dark corn syrup
1 tsp. vanilla
1 c. raisins
1 (9-inch) unbaked pie shell
1/2 c. brown sugar, packed
1/4 c. melted oleo
1/4 tsp. salt
1/2 c. chopped pecans or walnuts

Preparation

Mix together all ingredients (except pie shell).
Add raisins and nuts.
Pour into unbaked pie shell.
Bake in a 350\u00b0 oven for 45 to 55 minutes or until knife inserted in center comes out clean.
Cool.
Serves 8.